Cheesy Shrimp Fondue Recipe
This is a delicious Cheesy Shrimp Fondue Recipe with Crab Meat. It is one of the many great Party Appetizer Recipes available on our website.
1 (4-1/2 oz) can tiny Shrimp - drained
1 (7-1/2 oz) can Crab Meat - drained and flaked
2 (8 oz.) packages cream cheese
1 can condensed cream of Shrimp soup
1/2 tsp. salt
1/8 tsp. garlic powder
2 drops hot pepper sauce
1/2 tsp. Worcestershire sauce
1/2 tsp. dry mustard
3 Tbsp. sherry wine
1 cup sour cream
French bread - cubed into bite size pcs
Combine cream cheese, sour cream, and cream of Shrimp soup. Add salt, garlic powder, hot pepper sauce, Worcestershire sauce, mustard and sherry wine. Heat over low heat until smooth; stir occasionally. Add Shrimp and Crab Meat; heat thoroughly.
To serve, skewer cubes of French bread on fondue forks; dip into fondue.
You might also like these Party Appetizers:
Sweet & Sour Shrimp Puff Appetizers or
Shrimp Chicken Egg Roll Appetizers or
to view all of our recipes like this Cheesy Shrimp Fondue Recipe, click here.

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