Sweet Spicy Shrimp Skewers Recipe recipe for grilled Shrimp
Daringly different Sweet Spicy Shrimp Skewers recipe. These shrimp kabobs will fire up your taste buds!
16 lg. shrimp, peeled and deveined
4 oz. unsalted butter, softened
Preheat grill or broiler. In a bowl toss the shrimp with salt and pepper. Thread the shrimp and vegetables onto the skewers. Each skewer has 4 shrimp, 2 limes, 2 onions, 3 peppers, and 3 mango pieces. Brush the vegetables thoroughly with olive oil, sprinkle with salt and pepper. Place on the grill and cook for 4 minutes on one side.
Meanwhile prepare the jalapeno butter. In a bowl combine all ingredients.
Then using a pastry brush, generously apply the butter to all sides of the kabobs, and then flip over and cook another 4 minutes.
Serving Size: 4
If you are looking for some good skewers, these stainless steel ones work pretty good. You can get a dozen of them for around $12 and the nice thing is they are re-useable and won't burn up like bamboo.