Hot Shrimp Dip with crab

This hot shrimp dip serves well with crackers or baguette slices.

Ingredients:

8 ounces cream cheese, softened
1 tablespoon mayonnaise
1 tsp paprika
1 tsp garlic powder
1 tsp hot sauce
1 green onion, chopped
1 (6 ounce) can crab meat, drained
1 (4.5 ounce) can small shrimp, drained
1/2 cup cheddar cheese (shredded)

Preheat oven to 450 degrees

Mix cream cheese, mayonnaise, paprika, garlic powder, hot sauce, 1/4 cup of cheese, and onion. Add in crab meat and small shrimp. Put mixture into a baking dish and sprinkle the remaining cheese on top.

Place in oven until cheese is melted and starts to brown (approx 10-15 minutes)

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