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Free Shrimp Recipes Newsletter, Issue #003
May 10, 2012

What's New at Free Shrimp Recipes


It's been a few months since my last ezine email to you all so I thought it was time to let you know what's new at!

New Things Happening

Shrimp Enchiladas Recipe
This is a wonderfully different variation of shrimp enchiladas that you will love. They transform an ordinary enchilada into an extraordinary meal!

Prep time is about 10 minutes and cook time is 30 minutes. Check it out here: Shrimp Enchiladas

Here is a list of our visitors top 5 picked recipes:

1. Hawaiian Grilled Coconut Shrimp

2. Grilled Shrimp and Veggies

3. Garlic Lime Shrimp

4. Spicy Tropical Shrimp

5. Outback Copycat Coconut Shrimp Recipe

Just Released!

Check out my first released ebook. Here is a link to a FREE version of the book called "224 Recipes In A Hurry." This is a PDF version that you can download now for free. If you like it, feel free to share it with your family and friends.


Find us on Facebook

We are now on Facebook!!!! Stop by and "Like" us!!

Feature Recipe

We wanted to feature a visitor submitted recipe in the newsletter because we think it is one you will really enjoy!

Thank you Ron for sharing this one.

Syltonio's Seafood Delight

by Ron Compton (La Porte, TX)

1 Box Penne Pasta (or your favorite pasta)
1 Lb Shrimp (Peeled and Devained)
4 Breaded Chicken Breasts (Pounded Flat)
1 Small can of Mushroom Stems & Pieces
1 Cup White Wine
1/2 Cup of Butter
1 Tbs Minced Garlic
1/2 Cup Shallots (Small White Onion Stalks)Slightly Minced
1/2 Cup Half & Half
1/4 Cup of Lemon Juice
Salt and Pepper Cream Sauce to taste

Fix Penne Pasta and set aside.

Brown Chicken Breasts and set aside. In a large skillet, Saute Onions & Garlic in Butter Add mushrooms, wine & shrimp and simmer for five minutes Add Half & Half, Lemon Juice, salt & pepper to taste Thicken above until a thick cream consistancy

Pour over Breaded Chicken Breasts and Pasta and Enjoy

Feeds 4

If you would like to let Ron know what you think, stop by and visit his recipe page here: Syltonion's Seafood Delight Recipe

That's it for this edition of free-shrimp-recipes ezine newsletter. Please drop by and share your recipes. Maybe your recipe will be featured in the next ezine issue and on our website!

Beth Ross

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