Easy Shrimp Melts
Add this delicious shrimp melt to your list of easy fast dinner recipes. It is so simple to make and mmm mmm good!
1 (14-inch) loaf Italian bread 3/4 pound cleaned diced shrimp 3/4 cup bottles salsa 2 avocados, sliced 6 ounces shredded Monterey jack cheese
Split bread loaf in half lengthwise. Sauté shrimp in medium-size skillet with salsa for about 4 minutes. Layer avocados on bread halves, dividing evenly. Spoon shrimp on avocado. Top with cheese. Broil 2 to 3 minutes or until cheese melts. Cut each half in half.
Makes 4 servings.